Design, Baking and Decor

How to make – Cake Pop Mummies

How to make – Cake Pop Mummies

Halloween is Here!!! Time to make some Mummy cake pops.

The way I see it, Halloween is not a day, it’s a whole month. Therefore we need plenty of ideas to keep the spirit going, it’s about making it fun 🙂

For this cake pops, follow the steps here or here all the way until you dip the cake pops in chocolate and let them chill for about half an hour.

Once they set, you are going to glue candy eyes with a little bit of chocolate and let them set. It doesn’t matter if the chocolate is spill around, that would be cover after.

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Pour all your remaining chocolate into a piping bag. I added like 3 or 4 yellow candy melts so the mummy wrap would e a little less white (and to be honest, I thought that would make it look a little more… gross haha)

With the piping bag (making pressure at the top) draw the messy lines to wrap that mummy. Don’t worry about being careful, the messy look will help these mummies look more real and Halloween-y

Happy Halloween month!

home baker, halloween bake goods, halloween treats, cake pop mummies, mummy cake pops, montreal blogger, montreal baker, montrealer, montreal vlogger

home baker, halloween bake goods, halloween treats, cake pop mummies, mummy cake pops, montreal blogger, montreal baker, montrealer, montreal vlogger

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home baker, halloween bake goods, halloween treats, cake pop mummies, mummy cake pops, montreal blogger, montreal baker, montrealer, montreal vlogger



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